Pure Vanilla Extract from Madagascar 50 ml

100% natural, used for flavoring desserts, cakes or drinks. The extract is obtained by a slow process of cold extraction of more than 300 aromatic components contained in Bourbon vanilla pod. The aroma of the extract is delicate, sweet and The bottle may contain seeds or sediment from vanilla pods used in the production process.

Ingredients: vanilla bean extract from Madagascar (Vanilla planifolia) (min. 3%), alcohol (min. 35%), unrefined sugar cane sugar (max. 4%).