Organic white spelt flour, Molino Rachello – 750 g

20,00RON VAT included

“Flour produced by milling organic spelt grains cultivated on the Racehllo lands. These uncontaminated, contained areas are far removed from sources of pollution.
Spelt flour naturally contains a balanced mix of nutrients and vitamins. Suitable for all uses, in bread making it requires a medium leavening time.
Ideal for preparing sweet and savory products.”

5 in stock

SKU: 12 Categories: , ,

Additional information

Weight 0.75 kg
Type

Wholemeal

Cereal

Spelt

Recommended for

Bread, Pizza

Flavor profile

Mild, sweet, nutty

Color

Beige-gray

Texture

Powder with bran particles

Protein

12.50%

Strength index (W)

120-150

Gluten free

No

Organic

Yes

Origin

Italy

Brand

Molino Rachello